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Milwaukee Times Weekly Newspaper

Milwaukee Times Weekly Newspaper

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June 14th, 2025
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Baking

Health Tips: Broil Fish for a Healthy Dinner

May 3, 2013

Follow these cooking guidelines Broiling is a healthy way to cook fish that also provides great flavor. If you haven't broiled before, a few basic tips can help you broil your fish to perfection. The Academy of Nutrition and Dietetics lists these tips for broiling delicious, healthy fish. Understand how the technique works -- broiling is basically like grilling food upside … [Read more...] about Health Tips: Broil Fish for a Healthy Dinner

‘Five Star Food & Wine Evening’ scheduled for Thursday, April 18

April 12, 2013

Maple Salmon

Cuisine prepared by Milwaukee Area Technical College culinary arts, and baking and pastry arts students highlights the annual “Five Star Food & Wine Evening,” set for Thursday, April 18, from 5-8 p.m. on the sixth floor of the Main Building at MATC’s Downtown Milwaukee Campus, 1015 N. 6th St. The event features seafood; hors d’oeuvres; salads; Spanish tapas; Pan-Asian … [Read more...] about ‘Five Star Food & Wine Evening’ scheduled for Thursday, April 18

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